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College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
Zhejiang Provincial Key Laboratory of Food Microbiology, Zhejiang University, Hangzhou 310058, China
1.College of Food Science, Shanxi Normal University, Linfen 041004, China
2.College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
3.Zhejiang Provincial Key Laboratory of Food Microbiology, Zhejiang University, Hangzhou 310058, China
Published: 2017-12 ,
Received: 06 April 2017 ,
Accepted: 08 June 2017
Cite this article
Mei-lin Cui, Huan-yi Yang, Guo-qing He. Apoptosis induction of colorectal cancer cells HTL-9 in vitro by the transformed products of soybean isoflavones by
Mei-lin Cui, Huan-yi Yang, Guo-qing He. Apoptosis induction of colorectal cancer cells HTL-9 in vitro by the transformed products of soybean isoflavones by
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