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School of Biosystem Engineering and Food Science, Zhejiang University, Hangzhou 310029, China
1.School of Biosystem Engineering and Food Science, Zhejiang University, Hangzhou 310029, China
2.Department of Biological and Chemical Engineering, Guangxi Institute of Technology, Liuzhou 545006, China
Published: 2005-06 ,
Published Online: 22 May 2005 ,
Received: 25 June 2004 ,
Accepted: 19 November 2004
Cite this article
Zhong-feng Wang, Tie-jin Ying, Bi-li Bao, et al. Characteristics of fruit ripening in tomato mutant
Zhong-feng Wang, Tie-jin Ying, Bi-li Bao, et al. Characteristics of fruit ripening in tomato mutant
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