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Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
1.Research Center of Healthy Breeding of Livestock and Poultry, Hunan Engineering and Research Center of Animal and Poultry Science, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
纸质出版日期: 2015-06 ,
收稿日期: 2014-09-26 ,
修回日期: 2015-04-16 ,
录用日期: 2015-03-12
引用本文
Li Wu, Liu-qin He, Zhi-jie Cui, 等. 降低日粮粗蛋白水平对断奶仔猪营养感受体基因(氨基酸转运载体)表达的影响[J]. 浙江大学学报(英文版)(B辑:生物医学和生物技术), 2015, 16(6):496-502.
Li Wu, Liu-qin He, Zhi-jie Cui, et al. Effects of reducing dietary protein on the expression of nutrition sensing genes (amino acid transporters) in weaned piglets[J]. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2015, 16(6):496-502.
Li Wu, Liu-qin He, Zhi-jie Cui, 等. 降低日粮粗蛋白水平对断奶仔猪营养感受体基因(氨基酸转运载体)表达的影响[J]. 浙江大学学报(英文版)(B辑:生物医学和生物技术), 2015, 16(6):496-502. DOI: 10.1631/jzus.B1400259.
Li Wu, Liu-qin He, Zhi-jie Cui, et al. Effects of reducing dietary protein on the expression of nutrition sensing genes (amino acid transporters) in weaned piglets[J]. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2015, 16(6):496-502. DOI: 10.1631/jzus.B1400259.