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Department of Gastroenterology, the First Affiliated Hospital, School of Medicine, Zhejiang University, Hangzhou 310003, China
1.Department of Gastroenterology, the First Affiliated Hospital, School of Medicine, Zhejiang University, Hangzhou 310003, China
2.Department of Public Health, School of Medicine, Zhejiang University, Hangzhou 310003, China
纸质出版日期: 2012-05 ,
收稿日期: 2011-07-20 ,
修回日期: 2012-04-11 ,
录用日期: 2012-03-21
引用本文
Wei-xing Chen, Chuan-qin Xu, Shao-hua Chen, 等. Citric acid reduces the decline in P300 amplitude induced by acute alcohol consumption in healthy adults[J]. 浙江大学学报(英文版)(B辑:生物医学和生物技术), 2012, 13(5):395-401.
Wei-xing Chen, Chuan-qin Xu, Shao-hua Chen, et al. Citric acid reduces the decline in P300 amplitude induced by acute alcohol consumption in healthy adults[J]. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2012, 13(5):395-401.
Wei-xing Chen, Chuan-qin Xu, Shao-hua Chen, 等. Citric acid reduces the decline in P300 amplitude induced by acute alcohol consumption in healthy adults[J]. 浙江大学学报(英文版)(B辑:生物医学和生物技术), 2012, 13(5):395-401. DOI: 10.1631/jzus.B1100230.
Wei-xing Chen, Chuan-qin Xu, Shao-hua Chen, et al. Citric acid reduces the decline in P300 amplitude induced by acute alcohol consumption in healthy adults[J]. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2012, 13(5):395-401. DOI: 10.1631/jzus.B1100230.
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