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International Joint Research Center for Persistent Toxic Substances, College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou 310014, China
1.International Joint Research Center for Persistent Toxic Substances, College of Biological and Environmental Engineering, Zhejiang University of Technology, Hangzhou 310014, China
2.Zhejiang Province Environmental Radiation Monitoring Center, Hangzhou 310012, China
纸质出版日期: 2012-04 ,
收稿日期: 2011-07-05 ,
修回日期: 2012-03-01 ,
录用日期: 2011-11-04
引用本文
Jun-liang Wang, Qing Xia, An-ping Zhang, 等. Determination of organophosphorus pesticide residues in vegetables by an enzyme inhibition method using α-naphthyl acetate esterase extracted from wheat flour[J]. 浙江大学学报(英文版)(B辑:生物医学和生物技术), 2012, 13(4):267-273.
Jun-liang Wang, Qing Xia, An-ping Zhang, et al. Determination of organophosphorus pesticide residues in vegetables by an enzyme inhibition method using α-naphthyl acetate esterase extracted from wheat flour[J]. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2012, 13(4):267-273.
Jun-liang Wang, Qing Xia, An-ping Zhang, 等. Determination of organophosphorus pesticide residues in vegetables by an enzyme inhibition method using α-naphthyl acetate esterase extracted from wheat flour[J]. 浙江大学学报(英文版)(B辑:生物医学和生物技术), 2012, 13(4):267-273. DOI: 10.1631/jzus.B11a0180.
Jun-liang Wang, Qing Xia, An-ping Zhang, et al. Determination of organophosphorus pesticide residues in vegetables by an enzyme inhibition method using α-naphthyl acetate esterase extracted from wheat flour[J]. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2012, 13(4):267-273. DOI: 10.1631/jzus.B11a0180.